Chinese Food
All Recipes
Potato ribs with black bean sauce
Douchi potato spareribs. Add Douchi to increase salty flavor and reduce a lot of greasy feeling. It's cooked in microwave oven. It keeps the original taste of the ingredients. The evaporated oil and water just fit into the potatoes. So the potat... ...
Hunan food money egg with super rice
Money egg. It's named after the shape of copper coin. So it's also called copper coin egg. Because it's a Hunan specialty. Some people call it Hunan egg. In short, cook the egg and cut it. Fry it and stir it into various condiments.
Stir fried eggplant fillet with cowpea
It's summer. It's time to eat cowpea horn again. We all like it very much. Especially stir fried minced meat with cowpea horn. With a bowl of sweet potato porridge. It's really nice. It's so easy to satisfy. Legume vegetables contain more high q... ...
Scallop in oyster sauce
The flower beetle is delicious, easy to cook and short in time. It's popular among the public. It's also a homely dish that often appears at the table.
Thai style Banlan leaf wrapped chicken
Xiang Lan Ye Bao Ji is a famous Thai dish. It's available in every Thai restaurant. You have to order it every time you go to eat Thai food. I ordered some vanilla leaves for dessert a few days ago. There are many left. So I made this dish witho... ...
Tea tree mushroom in hot pot
Chashugu usually has a lot of stewed soup. Today, I'm in a good mood. I want to eat spicy again. So I made this dry pot according to my own taste. It's delicious. It's full of spicy.
Fried chicken with peas
Chicken leg is tender and belongs to the food with high protein and low fat. There are a lot of amino acids in potassium sulfate, a lot of fat, and the most iron content in the whole chicken.
Stir fried Pleurotus eryngii
It's very delicious. But it's too spicy. After going home, I tried it according to my own taste. It's delicious.
Lettuce in cold sauce
Hot ~ ~ always want to eat vegetarians ~ you don't need to be hot in the kitchen to make a cold sauce ~ and eating lettuce in raw sauce can also reduce the loss of nutrients.
Mom's food
When I was a child, I liked fried rice very much. My mother thought of the most practical way for this. That is to cook a little more rice for dinner. I prepared for the next day to fry a pot of rice. The fried rice made by overnight rice is cle... ...
Steamed glutinous rice, Zongye pigeon
This dish is nutritious. It's suitable for both the old and the young. It's nutritious and healthy. It's original. It has rice and meat. It can kill two birds with one stone.. One pigeon is better than nine chickens. It can keep the original tas... ...
Steamed scallops with minced garlic and vermicelli
My favorite Cantonese seafood steamed dish. I can't buy fresh scallops in the north this season. I have to buy frozen scallop meat to make it. It's also a dish in the hall. It's very delicious. Scallops are very rich in nutrition. They are high ... ...
Spicy crab
My family likes crabs. This dish was made before. No detailed photos But it's simple Try it together.
Chrysanthemum in oyster sauce
I accidentally ordered this dish in the hotel. It's super delicious. Oyster sauce can be changed into hemp sauce. Remember to mix it with cold and white sauce to change it into lettuce
